Growing crops under solar panels revolutionizes modern agriculture by harvesting both food and energy from the same land, offering unprecedented efficiency in resource utilization. This innovative approach, known as agrivoltaics, increases land productivity by up to 70% while providing partial shade that protects sensitive crops from excessive heat and radiation.
European farmers are discovering that certain crops, particularly leafy greens, tomatoes, and berries, thrive under the dappled sunlight created by solar …
Solar-Powered Smart Farming: How Agrivoltaics Boost Crop Yields
